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Homemade White Mocha Sauce

I used to be the girl that went to Starbucks EVERY day. Every. Day. Even on holidays. Then one day after a vacation to Arizona where we stayed with some friends who had an espresso machine, I began researching.. And researching. A few days later we were the proud new owners of our very own beautiful, shiny, espresso machine. After that I had to find ways of making my favorite drink at home!

You can probably guess by the title of this post that I had to find a good recipe for white mocha sauce! This is it! It tastes pretty darn similar.. it’ll do for me! It’s quick and easy to make and will save you a LOT of money!


1 can sweetened condensed milk

1/2 can or 1 small can evaporated milk or 1/3 cup half and half

1/3 cup sugar

1 Tablespoon vanilla (don’t forget this!)

6-8 ounces white chocolate or cafe au lait chips

Combine ingredients in saucepan over low-medium heat and use a whisk to combine until all the chips have melted. Remove from heat and stir every few minutes until cool to prevent top from crusting. And ENJOY in your coffee or on top of ice cream!

For a delicious iced drink add 2 tablespoons sauce to two shots espresso over ice. Shake to combine and top milk or half and half! Yum!!

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